1、 Different manufacturing principles

1、玉米淀粉餐具：以玉米淀粉为主要原料，经高科技生产工艺加工而成，自然条件才可自行降解。

1. Corn starch tableware: it is made of corn starch as the main raw material and processed by high-tech production technology. It can be degraded by itself under natural conditions.

2、可降解餐具：可在自然环境微生物（细菌、霉菌、藻类）酶作用指可在自然环境微生物（细菌、霉菌、藻类）酶作用下，发生生物化学反应，引起外观霉变到内在质量变化，更终形成二氧化碳和水的餐具。

2. Degradable tableware: it can be enzymatically activated by microorganisms (bacteria, molds and algae) in the natural environment. It refers to tableware that can undergo biochemical reaction under the enzymatically activated by microorganisms (bacteria, molds and algae) in the natural environment, causing appearance mildew to internal quality change, and finally form carbon dioxide and water.

二、特点不同

2、 Different characteristics]

1、玉米淀粉餐具：对人体无公害 由于它是玉米淀粉和其他环保材料精制而成，不含对人体有害的物质，可放心长期使用；零污染 产品埋入泥土中，在适宜的温度下，90天后可降解形成二氧化碳和水，对土壤和空气不造成污染；品质高 产品密织性好，耐水、耐油、防渗透，同时具有良好的耐高温和耐低温性，适合冰箱冷冻、冷藏、保鲜食品，微波炉加热等。

1. Corn starch tableware: harmless to human body. Because it is refined from corn starch and other environmental protection materials, it does not contain substances harmful to human body, so it can be safely used for a long time; When the zero pollution product is buried in the soil, it can degrade to form carbon dioxide and water after 90 days at a suitable temperature, which will not pollute the soil and air; High quality, good dense weaving, water resistance, oil resistance and impermeability. At the same time, it has good high and low temperature resistance. It is suitable for freezing, refrigeration, fresh-keeping food in refrigerator, microwave heating, etc.

2、可降解餐具：使用方便，可降解；质量轻。

2. Degradable tableware: easy to use and degradable; Light weight.

三、主要成分不同

3、 Different main components

1、玉米淀粉餐具：主要成分有载体树脂、玉米淀粉、偶联剂浸润剂相溶剂等低分子构成。

1. Corn starch tableware: it is mainly composed of carrier resin, corn starch, coupling agent, wetting agent phase solvent and other low molecules.

2、可降解餐具：以塑料为主要成分，加入淀粉、光敏剂等物质制成。

2. Degradable tableware: it is made of plastic as the main component and starch, photosensitizer and other substances.

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