In this fast-growing society, disposable corn starch tableware is likely to be used for taking out and eating out. At the same time, disposable tableware is used more and more frequently. Is disposable tableware really sanitary? Is it harmful to use disposable tableware for a long time?

　　今天的话题当然是大家都非常关心,以及共同关心的话题,因为在生活中,不管是年轻人还是孩子或老人可能会接触到一次性餐具,餐具和服装的工具得到食物,生活自然是少不了的,是为了更方便,不用洗,所以一次性餐具已经成为业主的选择,而许多消费者认为一次性筷子和一次性碗是一个人的，看起来更健康，但事实是这样吗?

　　Today's topic, of course, is of great concern to all of us. Because in life, whether young people, children or old people may come into contact with disposable tableware, tableware and clothing tools to get food, life is inevitable, for the sake of convenience and no need to wash, so disposable tableware has become the choice of owners, And many consumers think that disposable chopsticks and disposable bowls are for one person and look healthier, but is that the case?

　　其实有很多小地方生产一次性玉米淀粉餐具,因为不符合标准和原材料不好,和一些生产过程规范等问题,质量不能保证,所以这种一次性餐具不卫生,长期使用会造成不同程度的危害我们人类的身体,所以小编建议在购买的时候,可以选择根据质量,选择几款过得去且质量好的一次性餐具真的很重要，所以希望你能重视这些问题，从而减少对低伤害。

　　In fact, there are many small places where disposable corn starch tableware is produced. Because it does not meet the standards and the raw materials are not good, and some production process specifications and other problems, the quality cannot be guaranteed, so this kind of disposable tableware is not sanitary, and long-term use will cause different degrees of harm to our human body. Therefore, the small editor suggests that when purchasing, you can choose according to the quality, It's really important to choose several disposable tableware of good quality, so I hope you can pay attention to these problems, so as to reduce the damage to the low.